Red White and Blue Bark
This sweet and salty red white and blue bark is patriotic yet simple af. Melt chocolate, add your toppings, and enjoy for Memorial Day, July 4th, Labor Day, or any other patriotic event!
Equipment
- Mixing bowl
- Spatula
- Parchment paper
- Baking tray
- Cutting board
- Chefs knife
Ingredients
- Dark chocolate candy melts
- Patriotic M&Ms
- Patriotic sprinkles
- White and blue star sprinkles
- Light blue chocolate candy melts
- Dry roasted peanuts
- Mini pretzels
- Oreos
Instructions
Prepare the bark ingredients
- Roughly chop the light blue chocolate candy melts, pretzels, and Oreos.
- Melt the dark chocolate candy melts according to the package instructions.
Decorate the chocolate
- Pour the melted dark chocolate onto a baking tray lined with parchment paper.
- Using a spatula, or the back of a spoon, spread the chocolate to make a rectangular shape, about 1/3" thick (it doesn't have to be perfect).
- Sprinkle your toppings on the chocolate.
- Let the chocolate harden completely.
Break the chocolate bark into pieces
- Transfer the chocolate from the baking tray to a large cutting board.
- Using a knife (or your hands), cut (or break) the chocolate bark into individual pieces.