Valentine Cake Balls Recipe

This heart-shaped Valentine Cake Balls Recipe is made with a red velvet cake mix, cream cheese frosting, and chocolate. 

Related: Valentine’s Day, Valentine’s Day Cookies

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Pinterest Pin of Valentine's Day Heart Shaped Cake Balls

Table of Contents: Valentine Cake Balls Recipe

  1. Ingredients
  2. Equipment
  3. Instructions
  4. Video
  5. Recipe Notes
  6. Recipe Card

Close up of a Valentine Cake Ball

Ingredients To Make A Valentine Cake Balls Recipe

This recipe calls for the following ingredients:

  1. Red velvet cake mix (+ ingredients)
  2. Cream cheese frosting
  3. Dark chocolate candy wafers
  4. Red cookie icing

Ingredients to make a Valentine Cake Balls Recipe

Equipment To Make A Valentine Cake Balls Recipe

  1. Mixing bowls
  2. Measuring cups
  3. Spatula
  4. Cake pans
  5. Cookie scoop
  6. Baking tray
  7. Wire rack 
  8. Parchment paper
  9. Mini heart cookie cutter
  10. Green mini cupcake lines (optional)

Inside of a Valentine Cake Ball Recipe

How To Make A Valentine Cake Balls Recipe

  1. Bake And Cool The Cake
  2. Prepare The Cake Mixture
  3. Form The Mini Hearts
  4. Dip The Hearts In Chocolate
  5. Add The Red Stripes

Step 1: Bake And Cool The Cake

Feel free to use a cake mix or your favorite cake recipe.

I opted for a cake mix to save time.

Overhead image of a Baked Red Velvet Cake in 9x13 pan

Step 2: Prepare The Cake Mixture

Once the cake has cooled, it’s time to crumble it up in a large mixing bowl. I used my hands, but you could also use a mixer or large forks.

Note: Some recipes recommend that you crumble up the cake while it’s still warm, but I had no problem breaking it up after I chilled it in the fridge.

Red Velvet Cake Crumbled

Next, add a container of frosting and mix well.

Chill the dough for 30 mins in the freezer, so that the cake doesn’t stick to your hands in the next steps.

Overhead image of Crumbled Red Velvet Cake With Cream Cheese Frosting in a bowl
Red Velvet Cake Crumbles Mixed With Frosting

Step 3: Form The Mini Hearts

First, line a baking tray with parchment paper.

Next, roll the cake dough into balls, about ⅛ cup of dough each.

Overhead Image of Round Cake Balls On Tray

Then, using a small heart cookie cutter, create the heart-shaped cake balls.

Place the cake balls onto a wire rack positioned on top of a baking tray.

Overhead Image of Heart Shaped Cake Balls On Tray
Overhead image of Heart Shaped Cake Balls Before Being Dipped In Chocolate On Tray

Step 4: Dip The Football Cake Balls In Chocolate

Melt the chocolate in a microwave-safe bowl, being careful not to overheat the chocolate.

Fill the cookie scoop with melted chocolate and pour the chocolate onto the heart-shaped cake ball.

Repeat for remaining cake balls.

Important Note: be very gentle when removing the cake balls from the wire rack. It’s easy for the cake and chocolate to get stuck to the wire and for the chocolate to crack when removing. Patience is key here.

Red Velvet Cake Balls Covered In Chocolate

Step 5: Add The Red Stripes

Once the chocolate has hardened, at the red stripes.

I think it’s easiest to use cookie icing for this step, but you could also use red chocolate.

Important Note: if using cookie icing: wait to apply the icing until you plan to serve the cake balls.

Featured Image for The Valentine Cake Balls Recipe post

Valentine Cake Balls Recipe Notes

How To Store Cake Pops

Store football cake balls in an airtight container in the refrigerator for 3 days.

Planning for Quantity

This recipe makes about 30 cake balls. If you don’t need 30 cake balls, you have a couple of options:

  1. Split the cake batter in half and make Valentine cupcakes with the other half (reminder then you will need half the amount of frosting and chocolate for the cake balls).
  2. Freezer the cake balls (see notes below).

How To Freeze Cake Balls

Cake balls (prep chocolate coating) freeze well! To freeze cake balls, place the cake balls in a freezer bag right before the step when you cover them with chocolate (after you chill the dough in the freezer).

It’s important to chill the cake balls before placing them in the freezer bag so they don’t get stuck together or lose their shape.

Note, I have not attempted to freeze chocolate-covered cake balls. However, if you give this a try, I would love to know how it goes!

Valentine Cake Ball Recipe - Single Heart Shaped Cake Ball In Foil In Hand

Substitution Options

Pick any combination of cake and frosting! In the past, I have used chocolate cake with peanut butter icing. Vanilla and vanilla would also be tasty

Tips For Melting Chocolate

Chocolate can easily burn and dry out very quickly in the microwave. To avoid this, only microwave in short intervals and stir thoroughly before microwaving again.

Notes For Using A Homemade Cake Recipe

This is completely doable! However, keep in mind, you may need to adjust the quantity of frosting.

Other Valentine Recipes You May Like

I Want To Hear From You!

Share your feedback in the comments section below!

Also, if you made these Valentine cake balls, I’d love to see them!

Tag me on Instagram at: @lifestyledbysam_



Featured Image for The Valentine Cake Balls Recipe post

Valentine Cake Balls Recipe

This heart-shaped  Valentine Cake Balls Recipe is made with a red velvet cake mix, cream cheese frosting, and chocolate. 
Prep Time 15 minutes
Cook Time 30 minutes
Chill & Decorate Time 1 hour
Total Time 1 hour 45 minutes
Course Dessert, Snack
Cuisine American
Servings 30 cake balls

Equipment

  • Mixing bowls
  • Measuring cups
  • Spatula
  • Cake pans
  • Cookie scoop
  • Baking tray
  • Wire rack
  • Parchment paper
  • Gold mini cupcake liners

Ingredients
  

  • 1 box Red velvet cake mix (+ingredients)
  • 1 container cream cheese frosting
  • 4 cups chocolate candy wafers
  • 1/4 package red cookie icing

Instructions
 

Bake And Cool The Cake

  • Bake and cool the red velvet cake.

Prepare The Cake Mixture

  • Once the cake has cooled, it's time to crumble it up in a large mixing bowl.
  • Next, add a container of frosting and mix well.
  • Chill the dough for 30 mins in the freezer, so that the cake doesn't stick to your hands in the next steps.

Form The Mini Hearts

  • First, line a baking tray with parchment paper. 
  • Next, roll the cake dough into balls, about ⅛ cup of dough each.
  • Then, using a small heart cookie cutter, create the heart-shaped cake balls. 
  • Place the cake balls onto a wire rack positioned on top of a baking tray.

Dip The Hearts In Chocolate

  • Next, add the chocolate to the large bowl and melt according to the package instructions, or follow these guidelines:
    Microwave on high for 45 seconds, then stir thoroughly.
    Microwave on high for 30 seconds, then stir thoroughly.
    Continue microwaving in 15 to 30-second intervals, stirring thoroughly, until all the chocolate has just about melted. (The remaining few pieces should melt on their own, and it’s a good way to ensure you don’t overheat the chocolate).
  • Fill the cookie scoop with melted chocolate and pour the chocolate onto the heart-shaped cake ball.
  • Repeat for remaining cake balls.
  • Important Note: be very gentle when removing the cake balls from the wire rack. It's easy for the cake and chocolate to get stuck to the wire and for the chocolate to crack when removing. Patience is key here.

Add the Red Stripes

  • Once the chocolate has hardened, at the red stripes using cookie icing (or red chocolate).
  • Important reminder: if using cookie icing, wait to add the cookie icing until you plan to serve the cake balls.
  • Enjoy!
Keyword Cake, Cake Ball, Football

Pinterest Pin of Valentine's Day Red Velvet Cake Balls

Pinterest pin of red velvet cake balls

Pinterest pin of heart shaped cake balls

Pinterest pin of easy valentine's day cake balls

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Sam
Samantha is the founder of the lifestyle blog, Lifestyled By Sam. She has been cooking and baking since her childhood and now loves hosting family and friends for the holidays. Lifestyle By Sam is dedicated to being your one-stop-shop for recipes and hosting your favorite holidays and events.

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Hi, I’m Sam

Thanks for stopping by my blog, Lifestyled By Sam

My goal is to be your one-stop-shop for recipes and hosting guides for your favorite events and holidays. Learn more about me.

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